By Nikita Toppo
Made with gin, grape puree and basil syrup, this cocktail is perfect to amp up your next house party. Here is the recipe, give it a try.
2 ounces gin 1 ounce Concord grape puree 3/4 ounce Thai basil syrup 1/2 ounce lime juice, freshly squeezed Club soda, to top Garnish: 2 Concord grapes Garnish: 2 basil leaves
Add the gin, grape puree, basil syrup and lime juice to a shaker with ice.
Shake until well-chilled. Double strain into a glass.
Top with club soda. Garnish with Concord grapes and basil leaves.