Make Paneer Butter Masala With This Punjabi Recipe
By Garima Johar
April 13, 2025
Paneer butter masala is a Punjabi dish filled with rich butter and a mix of spices. If you’re looking for healthy recipes, this paneer sabzi might make your day. Follow these steps for a Punjabi meal.
Ingredients
250 grams paneer 1 tablespoon oil 2 tablespoons butter 1/4 cup heavy cream 1/2 cup water 1 onion 3 tomatoes 1 ginger 2 green chillies 1/2 teaspoon garam masala 1/2 teaspoon turmeric powder 1 teaspoon coriander powder 1 teaspoon red chilli powder 1 teaspoon cumin seeds
Step 1
Heat some oil in a pan and half-fry the paneer pieces until golden brown.
Step 2
Take a pot and add butter and cumin seeds. Add chopped onions, ginger, chillies, and tomatoes.
Step 3
Mix in coriander, turmeric, red chilli, and garam masala powder with some water.
Step 4
Take a blender and blend the gravy to even out the consistency.
Step 5
Add the fried paneer pieces and let the gravy simmer.
Step 6
Add heavy cream to make the paneer butter masala richer. Serve hot.
