Make Magic With Your Maggi, Try These 8 Easy Hacks

By Shireen Jamooji August 19, 2023 Image Credit: Unsplash Image Credit: Unsplash

[{"selector":"#anim-163c6280-f547-426b-8127-9c01e41ecb78 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(9.453124753963134%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-47682957-8651-4cce-9212-fd78f462d803","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-977eb7ca-a28a-4508-a2cf-1dfedb4850d7","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Maggi is the beloved all-time snack that is eaten across the length and breadth of India with the same gusto. But if you want to turn it from ghar ka khana to gourmet, here are some tips. Image Credit: Shutterstock

Veggie Burst

[{"selector":"#anim-ba90bec7-17d0-499e-9728-0e3707484748 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b7011d28-1518-497e-9650-1131a1224797","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6fb23ae2-ecce-40d8-b6b5-c41853646c64","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3926da4f-85d7-4816-bc63-e3467e466708","keyframes":{"transform":["translate3d(0px, 267.05658%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Toss in diced vegetables for added crunch and nutrition. Image Credit: Unsplash

Eggcellent Twist

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Pizza Party

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Cheese Fest

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Herb Burst

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Go Nuts

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Spicy Surprise

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Umami Crush

[{"selector":"#anim-5949efbc-d5e3-45ab-9db2-34d629a6e49e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9f100f5a-b2ad-4f95-b6d3-4416350778d4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-168827fa-e8e9-41da-aabe-84b1af7afbc8","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-49362a73-610e-4c13-8497-3691cbb61025","keyframes":{"transform":["translate3d(0px, 209.02782%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Sauté garlic and onions before cooking for enhanced taste. Image Credit: Unsplash

[{"selector":"#anim-d5194671-32e7-4934-b823-ec27787c29c9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More

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