Make Frozen Chocolate Peanut Butter Pie In 6 Easy Steps

By Tarishi Shrivastava

August 1, 2024

Frozen chocolate peanut butter pie is the perfect dessert to make every evening dinner delicious. For all the peanut butter lovers, here is the best dessert. Make it in just 6 easy steps at home: 

Ingredients

Graham Cracker Crust 3/4 cup chocolate or plain Graham cracker crumbs 1/4 cup sugar 2 teaspoons brown sugar 1/4 cup butter

Ingredients

Filling 1/4 cup sugar 113g reduced-fat cream cheese 140g reduced-fat peanut butter 1-1/2 teaspoons vanilla 3/4 cup whipping cream 1 teaspoon cinnamon 30g semi-sweet chocolate, melted

Step 1

Combine crust ingredients in a small mixing bowl, transfer to a rectangle glass bowl, and place in the freezer.

Step 2

In an electric mixer, add cream sugar, cream cheese, peanut butter, and vanilla until smooth in a medium mixing bowl. 

Step 3

In a bowl, add whipped cream and cinnamon until stiff peaks form. Gently add it to the peanut butter mixture. 

Step 4

Take the crust out and pour the mix evenly over the crust. Use a spoon to spread without disturbing the crust.

Step 5

Freeze at least 1 hour, preferably longer. Take it out and drizzle melted chocolate over it.

Step 6

Cut and transfer slices to plates. Soften slightly before serving, about 10 minutes.