By Krati Purwar
October 2, 2024
Eggless banana bread is the perfect addition to the festive spread if you are abstaining from consuming eggs for a while. It is sweet and delicious, and you can’t have too much of it. Here is a quick recipe you must try at home.
½ cup coconut oil 4 bananas ¼ tsp cinnamon powder ½ cup raw sugar ½ tsp vanilla powder 1/2 tsp baking soda 1.5 tsp baking powder 1-2 tbsp sunflower seeds (optional) A pinch of salt ½ tsp nutmeg powder 1.5 cups whole wheat flour
Preheat the oven to 180°C for at least 20 minutes. Meanwhile, you can prepare banana bread.
Combine bananas and sugar in a mixing bowl. Mash bananas and use a hand blender to mix the sugar.
Add oil, nutmeg powder, vanilla essence, and cinnamon powder to the mix. Add a pinch of salt, flour, baking powder and baking soda.
Mix the ingredients thoroughly to prepare a sticky dough-like mixture. Add some water or milk while folding so that the batter rises.
Grease the pan and line it with parchment paper. Add the banana bread batter and slide the tray into the oven.
The bread will be perfectly baked in 30-40 minutes at 180°C.