Mahashivratri: Why Don't Try Bhang Ki Chutney?
By Tanisha Salwan
Bhang is an essential part of Mahashivratri puja and also consumed in different forms. So, when it is Mahashivratri, let us give you a quick recipe of bhang i.e. bhang ki chutney, a common delight in Uttarakhand.
Ingredients
50 gm bhang seeds 3 green chilies 3 tbsp lemon juice Handful of mint leaves Water as required Salt as per taste
Step 1
In the beginning, roast the bhang seeds and grind them in a mixer grinder.
Step 2
Add in green chilies, lemon juice, mint leaves, salt and water. Form a smooth paste.
Step 3
Transfer in a bowl and tadaa... your chutney is ready!