Maharashtrian Street Foods You Can't Miss

[{"selector":"#anim-00e47cfb-389e-4c3f-afef-23baf96faa93 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ac3c4437-0e20-4b71-bbf2-10c0da104737","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-28f19f31-75c5-4492-bfc1-79ac4c580567","keyframes":{"transform":["translate3d(0px, 224.53702%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Thinking of Maharashtra takes us to the state's delicious variety of street food. These are a popular part of Indian cuisine that one can never get enough of! So, here we bring you street foods from Maharashtra that you must try!

Pav Bhaji

[{"selector":"#anim-d4fe78ab-84a8-42ea-a97a-12de67d85a82 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-715dcb99-5fd9-4c8d-ac85-5046e6accaec","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a1c82a7e-91b3-4e22-a548-b27b2ff023e6","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-92b406f1-3b8f-4bb1-a598-8554ea818b5b","keyframes":{"transform":["translate3d(0px, 235.52430%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Made up of various vegetables, this dish is enjoyed by people of all ages for its spicy and amazing flavour.

Vada Pav

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Sabudana Vada

[{"selector":"#anim-51bc74ba-47b0-4e5e-af3e-9abe2393609d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-dd46f82a-76fb-4e91-bc75-bc635efdd23f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a83faa0-587b-43df-bffa-176c8d5c8566","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-849d92f8-8f52-4365-a942-421db87efbc4","keyframes":{"transform":["translate3d(0px, 235.52430%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This traditional deep fried fritter is served with spicy green chutney and enjoyed with a fresh cup of tea.

Misal Pav

[{"selector":"#anim-b005f780-d096-4e7e-8dd4-33d4e015eb3c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9754575d-c9bc-49b9-9916-ed3dd7bd0597","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b1add5ac-ec4b-4c44-90c4-aeb7a4fb7d27","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1b62025f-203a-4c05-bb96-c5a0b9645223","keyframes":{"transform":["translate3d(0px, 174.45595%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Misal is a curry made with sprouted moth beans with veggies and spices ,served with pav. The best thing you can find in Maharashtra.

Poha

[{"selector":"#anim-3796b4b8-fcec-47de-98c5-0f796d95126f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2c748b2a-cc3a-4e43-8e60-09bedf980ccf","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b2ac6bae-105a-4264-8375-ac864bd52344","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-09b74472-f0d7-4fcf-b016-6e1f45dc06bf","keyframes":{"transform":["translate3d(0px, 174.45595%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This dish is a classic breakfast that has onion and topped with yellow sev. It is often served with curry and green chutney.

Bhel Puri

[{"selector":"#anim-61c52a2f-417e-4e2b-83c4-2867c2c6ed68 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-53c38ef2-db77-49fc-8fcd-ba2c629c0d78","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-38f154bd-db03-4787-ae3f-cb35ad567297","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-717a3c08-e668-4dbe-af71-75ca73296300","keyframes":{"transform":["translate3d(0px, 352.54635%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] A concoction of puffed rice, onions, spices, and chutneys, this is a flavourful treat.

Kothimbir Vadi

[{"selector":"#anim-1c39d118-9464-4ff7-8983-58590a34e07b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7a98ce0d-ac6e-421f-a3cb-f5e51782627d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6e4a673b-c738-4e22-aaa7-9aa2d6e31c95","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c31b68a1-97f7-445b-9149-6aa054115c1a","keyframes":{"transform":["translate3d(0px, 238.34125%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This popular snack is made with fresh coriander and spices. Often served with ketchup and a cup of tea.

[{"selector":"#anim-a2cd968e-f453-42e8-83b4-fbb553925eb1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For A Similar Article