By Ujjainee Roy
January 9, 2023
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If you loved Masaba Gupta's savoury and sweet pumpkin cheela made with bajra, sesame, spinach, chillies and garlic, you might want to explore these amazing veggie cheela recipes that are nutritious and hearty
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A combination of finely chopped carrots, bell peppers, onions, and spinach mixed into the besan batter. This classic veggie cheela is versatile and filling enough to keep hunger pangs in check
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Add a nutritional boost to your cheela by incorporating finely chopped spinach and crumbled paneer into the batter. The paneer adds a creamy texture, while spinach enhances the nutritional content. You can also add some feta cheese!
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Sweet corn kernels and diced capsicum bring a delightful sweetness and crunch to your cheela. This combination adds a burst of flavours and vibrant colors to your plate.
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Grated zucchini not only adds a mild herby kick but also contributes moisture to the cheela. Combine it with fresh mint leaves for a refreshing twist that complements the besan base.
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Elevate your cheela with the goodness of broccoli florets and a sprinkle of grated cheese. The broccoli adds a unique texture, while the melted cheese enhances the overall richness.
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Introduce a splash of colour to your cheela by incorporating finely grated beetroot and carrots for a sweet and earthy flavour balance
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Keep it simple yet flavorful with the classic combination of tomatoes and onions. Finely chop these vegetables and mix them into the batter for a cheela that bursts with tanginess and sweetness.
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