By Tanisha Salwan
The Delhi special aloo chaat has cubed potatoes with a plethora of spices and chutneys.
Made with fried spinach leaves, the palak patta chaat is crispy and delicious.
Who doesn't love samosa? This chaat has samosas topped with curd, spices, chutneys and sev. Tried it?
Special chaat from Banaras, this chaat has tomatoes, potatoes and so many spices.
Image credits:Instagram/foods_of_zila_gorakhpur
Made with small fried discs called papdi, this chaat type is quite famous and loved for its crunch and taste.
This is a famous street-food in Kolkata and is made up of peas gravy topped with spices, onion and sev.
Image credits:Instagram/princess_done96