By Krati Purwar
August 25, 2024
The problem with sticking to a diet is the temptation to eat unhealthy and junk food. However, if you use ragi to make healthy snacks, it can help you curb cravings and boost your overall well-being. Note these ideas.
Among healthy snacks, ragi ladoo tops the list especially if you have a sweet tooth. These are gluten-free and contain the goodness of dry fruits and nuts.
To pair a savoury dish with the morning or evening beverage, ragi chakli is among the best picks. They are crispy and have a long shelf life.
If you want a quick recipe to make pancakes, try making them with ragi. Top them with fresh fruits of your choice to enjoy the breakfast.
Instead of besan and maida, use ragi to make a variety of pakoras with vegetables like potato, onion, gobi, mirchi, and more.
Instead of using rice, ragi with lentils is used to prepare ragi dosa. A healthy twist to the traditional South Indian recipe and enjoy with your favourite chutney.
To make healthy sweet munches, read the recipe for ragi cookies. You can keep them in an airtight jar and enjoy them for weeks.