Looking For A Vegan Steak? Try Cheesy Cauliflower Steaks 

[{"selector":"#anim-2ddd7817-47f8-4647-967b-472c39f18df0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.896706331345203%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-c12506b6-7332-43a9-bf50-fce7050752a4","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b90d81d5-dd68-49a9-8f25-717796036b2c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Vegetarians looking for a hearty meal will like this cheesy take on a classic: roasted cauliflower with melted cheese.

Step 1

[{"selector":"#anim-a3818ac0-2280-46bf-a11f-81bfe76c9b92 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e41be751-5820-4500-b642-de9bbc9f1a8b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-40f56d62-255e-4898-b257-b109b4a5b87a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4bb973b4-44fd-4be0-95fd-76b31d865fa5","keyframes":{"transform":["translate3d(0px, 375.27791%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.

Step 2

[{"selector":"#anim-fe0f127e-6da3-4628-8b4d-b9c31beb7ba8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-50bed10b-6ad1-4a0e-9459-1543c4d943e0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cf640e21-6f0a-4628-b55c-895990450b73","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d60d1b47-ff33-476f-abc1-faa374543100","keyframes":{"transform":["translate3d(0px, 285.92596%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Brush your vegetable slices front and back with olive oil, and grated parm, and lots of seasonings.

Step 3

[{"selector":"#anim-d51bcc20-6c91-4178-a586-464261ac9ed5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9c8b898c-4c22-47af-b4fe-93c14bde54a8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4deaa351-cf91-4908-9ed4-53600ccf6f20","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1462c683-1889-4066-8ab1-0835d82b4954","keyframes":{"transform":["translate3d(0px, 285.92596%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] You're gonna roast or air fry them until they're fork tender, then add on mozzarella to melt.

Step 4

[{"selector":"#anim-9a2dfde3-780e-435a-b61f-80a16245b175 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0d4327f4-26db-4b0e-8994-aa1cc6c85ea0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ffb22754-9bdd-4631-9cbc-327774397583","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b1629e54-5217-4e7f-91ff-2165aba333b2","keyframes":{"transform":["translate3d(0px, 375.27791%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Return to the oven for a few minutes, until the cheese is melted and bubbly.

Step 5

[{"selector":"#anim-99162d6b-56c4-46d2-9f60-bdbc049a692d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7e1bbb5c-b118-4e34-8595-bb4fcb904f7d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-871c8ed6-d466-4576-9630-c6cefa2ec071","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d495b243-2557-4d84-a03c-5761f0d29530","keyframes":{"transform":["translate3d(0px, 526.70573%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Garnish with fresh herbs if desired and serve hot.

[{"selector":"#anim-b4418ad3-4674-4185-951b-59bf8d1cd884 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Tooltip Click to Enter