Idlis will always be comfort food. But sometimes, it can get boring or you may have leftovers?Try this recipe with your leftover idlis today.
Ingredients:
Cooked Idlis 4 nos
Oil 1tsp
Mustard seeds 1 tsp
Urad 1 tsp
Green chillies 1(finely chopped)
Curry leaves
Red chiili powder 1 tsp
Turmeric 1 tsp
Salt as per taste
Lemon juice 1 tsp
Cut cooked idlis into cubes, saute oil, mustard seeds, urad, green chillies, curry leaves.Add idly cubes with red chiili powder, turmeric, salt and lemon juice.Garnish with Dhania and your leftover idlis are sorted with a perfect solution