Kuttu Puri To Singhara Paratha: 5 Puris And Parathas You Can Have For Your Vrat  

[] Kuttu Puri To Singhara Paratha: 5 Puris And Parathas You Can Have For Your Vrat Sushmita Sengupta

[] Singhare Atte Ka Paratha Singhara atta or water chestnut flour, is made from the water chestnut fruit, also known as singhara or paniphal in Hindi. Read Recipe

[] Rajgira Atte Ki Puri Rajgira flour, also known as Amaranth flour is flour retrieved from seeds of amaranth flour. Read Recipe

[] Kuttu Ki Puri The star ingredient of fasting, Kuttu is actually buckwheat flour. It is high on fibre, gluten-free, and replete with nutrients. Read Recipe

[] Sama Ke Chawal Ki Puri While rice is off bounds in the Navratri vrat, you can still use Sama Ke Chawal to grind yourself some ‘rice flour’ that does not comprise rice. Read Article

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