Kofta Curries For Dinner: 6 Delicious Recipes To Try 

By Nikita Toppo December 10, 2023 Image Credit: Amrita Chourey/facebook Image Credit: Amrita Chourey/facebook

[{"selector":"#anim-2d30dd82-3442-4616-885c-ed96daae0530 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(2.06772109984854%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-efe24bb4-8574-4f3b-b61c-4a9ed13bbdf6","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-5353934e-4cfa-4c41-ba69-24526b579fab","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Looking for some yummy recipes to prepare for next dinner? Here are six types of kofta curries you can try. Image Credit: Sujit Mallick/facebook

Paneer Kofta Curry

[{"selector":"#anim-eb02cc8b-950f-485b-9051-47929f4627f3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-827f83a5-d931-49c3-96b1-08df8e71beab","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7e0f17ac-d727-4d29-84b9-1766262cc53c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-866eb3cd-67c0-436a-b468-a1d1e85f127b","keyframes":{"transform":["translate3d(0px, 215.74970%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This rich and lushy dish is prepared with fresh cottage cheese combined in a flavourful gravy. Image Credit: Fun FOOD Frolic/facebook

Mutton Kofta

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Malai Kofta

[{"selector":"#anim-29b7ab92-9b22-43a0-ad2e-f3f7329d7453 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, -8.030500993072565e-7%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-5e9c0c1a-6d26-4443-b895-bfb135b6a6b2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e941e08e-8f55-44e4-abb9-f874cd829430","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e3142d3d-ad1b-407d-b3da-f84bdbfb9f3a","keyframes":{"transform":["translate3d(0px, 173.61115%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] It is a melt-in-mouth curry that is made with deep fried potato-paneer stuffed balls dipped in a luscious and creamy gravy. Image Credit: Swaranjali Singh/facebook

Mushroom Palak Kofta

[{"selector":"#anim-4eb01542-0289-4f24-8df9-c47214d93b9d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b6801593-9a53-48a7-983d-f02d53b5cd47","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-56f5935a-b0ee-48b8-a24d-7bc59c71bee1","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3787d166-f814-44e0-9d84-47ac01486eff","keyframes":{"transform":["translate3d(0px, 173.61115%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This is a nutrition-packed recipe that is prepared with two of the healthiest vegetables; mushroom and spinach. Image Credit: Modern Tailors/facebook

Nargisi Kofta

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Chicken Kofta Curry

[{"selector":"#anim-638d7c01-de49-48c4-a8ec-d52e8d1ab80d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ddf3fe88-3ca6-4675-bf23-c82ac73e3f01","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5bae5a56-fa9d-436d-9742-51aa2a5543ba","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fbeabb7c-0e73-4d06-aec7-e33709bdec45","keyframes":{"transform":["translate3d(0px, 259.43899%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This traditional dish from Mughlai cuisine is best served with rumali roti or butter naan. Image Credit: Chetna Makan/facebook

[{"selector":"#anim-36d93269-44d2-4b99-a370-f7627a5ec108 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More

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