Kheer: An All-Time Classic Indian festive Dessert
By Niveditha Kalyanaraman
September 6th, 2023
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Kheer is rice pudding in North India, that's also called rice payasam in South India. It's simple and easy to make and is a classic sweet dish that is addictive and tasty.
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Ingredients
5 Cups milk, full cream 1/4 cup rice (washed) 1/2 cup sugar 10-12 Raisins 4 Green cardamoms 10-12 almonds (shredded), blanched
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Step 1
Boil the rice and milk in a deep pan. Simmer over low flame, stirring occasionally till the rice is cooked and the milk becomes thick.
Step 2
Add sugar, raisins and cardamoms. Stir till sugar gets dissolved properly.
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Step 3
Transfer into a serving dish and garnish with almonds. Serve hot or chilled.
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Tip
Broiled saffron and rose water can be added to further enhance its flavor.
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