By Risha Ganguly
Kareena Kapoor Khan has been the reigning queen of Bollywood for 2 decades and she sure knows how to maintain her diet. Here is her favourite rajma salad recipe.
1 cup boiled rajma Chopped onion Chopped tomatoes Sliced cucumber Chopped dhaniya Salt and papper Chaat masala Olive oil Lemon juice
In a bowl, add boiled rajma and all the chopped veggies.
Add the pepper and salt. Pour olive oil and mix everything well.
Add the chopped dhaniya and top your salad with chaat masala and lemon juice.
You can also add paneer slices to the salad to make it more filling.