Jharkhand Tribal Cuisine: How To Make Amla Juice?

By Smriti Dey September 25, 2024

[{"selector":"#anim-cda31fa3-28bd-4643-a327-d17beb5ea82c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(12.514648210040342%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-ee4a8386-11f0-4e77-8184-6793d1462cb3","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-fc21a65d-147b-4221-92ba-17dea75b7d65","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Wild Indian gooseberry is found abundantly in the forests of Jharkhand, where tribal people regularly forage these for their medicinal properties. It is no surprise that drinking amla juice is beneficial to one's health. Learn how to make a nice beverage in a traditional way!

Ingredients

[{"selector":"#anim-b4f9a0da-f01d-407d-b376-8118f4e83f9a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-8457eebd-3463-4cb0-9b61-07a589c74bc0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-54827e37-b3c4-4797-b523-90995a8b093b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-486b6383-498f-4154-a4ec-83eb380bc440","keyframes":{"transform":["translate3d(0px, 288.96199%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 5-6 ripe amla, washed and peeled 1 cup water 1 tablespoon honey A pinch of black salt

Step 1

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Step 2

[{"selector":"#anim-b9c2fbaa-648d-4162-b947-68a04fcaf7f5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-3abffda3-c314-4a6f-925a-4663cdb003be","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-257f3864-f34a-48c9-85af-857cdab5ec3f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d8dfa64b-e4be-4781-8274-35e27841b612","keyframes":{"transform":["translate3d(0px, 327.18251%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add honey and black salt to taste.

Step 3

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[{"selector":"#anim-2e80786e-f559-4fa3-8f1e-56c75df6c66c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More