Jhalmuri: A Spicy And Tangy Bengali Snack For Evening Cravings

By Nikita Toppo August 11, 2023 Image Credit: Unsplash Image Credit: Unsplash

[{"selector":"#anim-15387ca2-c774-4559-b099-2f536c63e410 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(3.496836962178894%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-9f7e121c-5261-4acf-985c-9b17bc65b370","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-35d8fcad-26ce-4d18-94a7-1d818711c392","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Jhalmuri is a delicious street snack that is widely enjoyed in Bengal, Bihar and Orissa. Prepare this classic delight at home with this simple and quick recipe.

Ingredients

[{"selector":"#anim-3eaa0df1-2a4b-433e-ab54-258afa86cf3a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.7631371214550065%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-57ba2635-25fa-4c81-98aa-4430fe3bc2f2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e19a249b-caf1-465c-af7c-a9f07705ebb0","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2cecfb2d-c25f-4ce2-98ea-5c91da02f95a","keyframes":{"transform":["translate3d(0px, 136.43331%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 2 cups puffed rice, 1 onion, 1 tomato, 1 potato (boiled), ¼ cup peanuts (roasted), 2 green chilli 3 tablespoon coriander leaves, 2 teaspoon lemon juice, ½ teaspoon red chilli powder, ½ teaspoon roasted cumin seeds powder, ¼ teaspoon black salt, ½ teaspoon chaat masala, 1 teaspoon mustard oil, ¼ cup sev, 1 cucumber

Step 1

[{"selector":"#anim-314c0a5e-12e4-4495-bd36-e96c4ac5d498 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-02c5873e-0811-4fca-bda0-3565509ce751","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-aa1786a6-b5d3-4da9-9b0e-045b77c36bb6","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3ec2fdee-8d13-48f0-a62a-6b802af6e8a2","keyframes":{"transform":["translate3d(0px, 414.42499%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Mix all the dry ingredients in a bowl. Image Credit: cutefoodypanda/facebook

Step 2

[{"selector":"#anim-2f366184-58d9-4a62-a756-e8fdc3e1371f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ee4f3e12-0dcf-47e3-a956-9772fc1943b9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a2e30747-1ad6-4d10-943f-0d6110cc38f5","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-61e7e547-e4a4-45dc-b425-5333d6c7dd67","keyframes":{"transform":["translate3d(0px, 414.42499%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Then add lemon juice, oil and mix well. Image Credit: Whisaffair/facebook

Step 3

[{"selector":"#anim-0c23abf7-f94e-42c1-8306-cda519bd96bb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0ec9dcd4-c986-4047-a4ca-c719395fee9e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5ffcf844-10d8-49e2-aa48-421e5ebc5690","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ed339c97-4348-4aea-8db9-6346fcd0c45b","keyframes":{"transform":["translate3d(0px, 675.69501%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Top with sev and enjoy. Image Credit: RohiniS Kitchen/facebook

[{"selector":"#anim-d014ed53-b454-40e1-b190-9c8518a64dfe [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More

[{"selector":"#anim-b46ac44e-d2ea-44cd-b59b-fe9c6094c898 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Tooltip Click to Enter