By Tanisha Salwan
Made up of corn flour with masaledar onion stuffing, these kachoris are a steal.
Image credits: Instagram/worthytale
This thick lassi is loaded with dry fruits and tastes yummy.
Image credits: Instagram/rutadelasedamx
Pride of Rajasthan, Dal Baati Churma in Jaisalmer is worth a try.
If you love eating spicy food, Mirchi Bhajiya is what you need in Jaisalmer.
Image credits: Instagram/mamtas_menu
Bhang lassi is made from local cannabis and is popular in Jaisalmer.