Jaggery Dishes You Must Add In Your Diet This Winter

By Vidushi Singh

Wintertime jaggery improves digestion, good for blood, antibacterial helps to fend off seasonal infections and act as energy booster.

Peanut Chikki

Perfect winter snack made with oodles of jaggery and peanuts, makes you feel warm.

Gur Ke Chawal

Making you rice, sweet and flavourful with jaggery, including Indian spices and ghee.

Gud Ka Halwa

Classic Gur ka halwa is all we need, tasty and full of flavours with tempting jaggery.

Gur Ki Roti

Whole wheat flour that has been steeped in milk and gur combination. Ghee is spread on top of the sweet rotis to increase the dish's richness.

Gur Chai

You can add Gur into your tea, will make it sweet and healthy.

Gur Laddoos

You can make laddoos with Gur, til, nuts and combine them with jaggery instead of sugar.

Sakkarai Pongal

Pongal, a harvest celebration in South India, has a signature meal. Made with moong dal, milk, rice, nuts and jaggery.

Gur ki Gajak

Nutritious North Indian treat, made with ghee, peanuts, fennel seeds and jaggery.

Gur Kheer

Made with rice, nuts and jaggery it’s a lip-smacking combination you will love.

Singori

Singori, is made from mawa. Banana leaf is used to wrap the jaggery and grated coconut, which is then garnished with rose petals.