Interesting Flavourful Gujiyas You Must Try!

By Vidushi Singh 

Holi is popularly known as the Indian 'festival of spring' and the 'festival of colors.  Gujiyas are a traditional sweet prepared in every household during Holi.  Without Gujiya the festival is incomplete.

1. Gulkand Gujiya

This Gujiya is prepared with Gulkand made up of rose petals. The aroma is very nice and the taste is awesome.

2. Apple Gujiya

The sweet apples are sautéed with the mixture and a nice filling is prepared stuffed and fried.

3. Namkeen Gujiya

This namkeen Gujiya is prepared with grated  coconut, mint leaves and other ingredients.

4. Bhang Gujiya

Holi is incomplete without Bhang, add bhang with khoya, dry fruits and the mixture is ready! Fill gujiyas fry and serve.

5. Khas Gujiya

Made with poppy seeds paste and khoya this Gujiya is interesting and Flavourful. Easy to prepare and serve!

6. Chocolate Gujiya

All time favourite this new innovation is just amazing chocolate combined with gujiyas taste amazing!

7. Coconut Gujiya

The rich taste of Coconut is refreshing and delicious. Fusion of coconut with mixture and served is traditionally nice!

8. Walnut Brownie Gujiya

This innovative dish is eye-pleasing and tasty the brownie filling inside is yummy and a must-try!

9. Kheer Gujiya

It’s a Bengali Gujiya in ring shaped called kheer. Fillings are made of khoya or mawa. Outer is made of Semolina.

10. Kesar Gujiya

Sweet Yellow- Orange dish filled with mawa and khoya, topped with saffron strands and is flavourful.

11. Thandai Gujiya

The filling is made up of  blended coconut, thandai masala, powdered sugar, mawa, and nuts. Taste amazing!

12. Baked Gujiya

For all the Heath freaks out there this Gujiya is low in calories, with same amount of flavours and nice texture.

13. Kaju Gujiya

This mixture of Kaju and other dry fruits is nice, the soothing taste of Kaju gives a nice smooth and creamy texture to the Gujiya.