Interesting Flavourful Gujiyas You Must Try!
By Vidushi Singh
Holi is popularly known as the Indian 'festival of spring' and the 'festival of colors. Gujiyas are a traditional sweet prepared in every household during Holi. Without Gujiya the festival is incomplete.
1. Gulkand Gujiya
This Gujiya is prepared with Gulkand made up of rose petals. The aroma is very nice and the taste is awesome.
2. Apple Gujiya
The sweet apples are sautéed with the mixture and a nice filling is prepared stuffed and fried.
3. Namkeen Gujiya
This namkeen Gujiya is prepared with grated coconut, mint leaves and other ingredients.
4. Bhang Gujiya
Holi is incomplete without Bhang, add bhang with khoya, dry fruits and the mixture is ready! Fill gujiyas fry and serve.
5. Khas Gujiya
Made with poppy seeds paste and khoya this Gujiya is interesting and Flavourful. Easy to prepare and serve!
6. Chocolate Gujiya
All time favourite this new innovation is just amazing chocolate combined with gujiyas taste amazing!
7. Coconut Gujiya
The rich taste of Coconut is refreshing and delicious. Fusion of coconut with mixture and served is traditionally nice!
8. Walnut Brownie Gujiya
This innovative dish is eye-pleasing and tasty the brownie filling inside is yummy and a must-try!
9. Kheer Gujiya
It’s a Bengali Gujiya in ring shaped called kheer. Fillings are made of khoya or mawa. Outer is made of Semolina.
10. Kesar Gujiya
Sweet Yellow- Orange dish filled with mawa and khoya, topped with saffron strands and is flavourful.
11. Thandai Gujiya
The filling is made up of blended coconut, thandai masala, powdered sugar, mawa, and nuts. Taste amazing!
12. Baked Gujiya
For all the Heath freaks out there this Gujiya is low in calories, with same amount of flavours and nice texture.
13. Kaju Gujiya
This mixture of Kaju and other dry fruits is nice, the soothing taste of Kaju gives a nice smooth and creamy texture to the Gujiya.
