By Smriti Dey
January 30, 2024
Image Credit: Unsplash
Amla candies are a popular traditional snack which is generally eaten in the summer. It is very tangy and leaves a sweet aftertaste. Ready to try an easy amla candy recipe which brings back nostalgia with a fresh taste?
Image Credit: Unsplash
10-12 fresh amla 1 cup sugar 1/2 cup water 1/2 teaspoon black salt 1/2 teaspoon chaat masala A pinch of roasted cumin powder
Image Credit: Pixabay
You need to add the amla pieces to the boiling water and blanch them for 2-3 minutes.
Image Credit: Unsplash
Then add sugar and water and heat the mixture until the sugar has completely dissolved. Let it cool.
Image Credit: Unsplash
Mix it with amla. Add black salt, chaat masala, and a pinch of roasted cumin powder and stir well.
Image Credit: Unsplash
Let it dry, and store the amla candies in an airtight container. Enjoy!
Image Credit: Unsplash