By Sushmita Sengupta
Want to lose weight? Even a simple chapati, parathas and thepla can be a gamechanger, here are some ideas.
Ragi or Nachni is packed with fibre that improves your digestion, keeps you full and keep your weight in check.
Jowar or Sorghum is boasts of complex carbs that help keeping your blood sugar in control, fluctuating blood sugar is also linked with weight gain.
The Bihari superfood Sattu is blend of various flours. The hero of course is protein-rich chickpea that helps manage weight.
This Punjabi flatbread is a seasonal specialty, made with maize flour, often paired with a gravy made with chopped mustard greens, bathua, methi etc.
This super thin and super soft yet crispy Gujarati bread is both a breakfast as well and evening snack. Methi leaves give a flavour and nutritional boost.