Idli To Poha- 8 Easy And Nutritious Breakfast Options For Students!

By Niveditha Kalyanaraman

August 26, 2023

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Breakfast is the most important meal of the day. It's also the most skipped meal by students. Here are few easy breakfast options for students to make! 

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Idli

This South Indian delicacy is easy to make and easy to digest. It can be had with chutney, sambhar or even curd. Made of lentil batter, this dish is soft on your tummy and heart! 

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Omelette

The staple star of breakfast menus, this egg based dish has various innovative styles from masala omelette to bread omelette. It is easy to make and is quite filling too.

Peanut Butter Toast

The classic PB&J dish is a fan favourite of many students. Rich in carbohydrates, the dish keeps your stomach happy until the next meal! 

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 Cereal Bowl 

Oats, nuts, dates, honey, cereals and milk are a breakfast speciality that can never go wrong! Healthy, easy to make and tasty: this dish checks all the boxes. 

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Upma

This South Indian speciality has a lot of variety including bread upma and rava upma. This 'melt in your mouth' delicacy feeds both your stomach and your taste buds. 

Poha

This flattened rice dish takes it easy with its dash of spices and myriad of nutrients. Cook it up in a few minutes for a satisfying filling. 

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Bread Toast

Simple, familiar and comforting, bread toast is every student's favourite dish to start the day with. 

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Anda Bhurji

Not a fan of omelettes but still want to include egg in your breakfast? This dish is your answer! You can eat it with bread toast or just your morning tea too!

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