By Vidushi Singh
Ever tried using rose to make dishes? These are 10 interesting dishes you can make from rose! Beautiful and tasty!
To prepare a delectable and cooling Indian beverage, combine yogurt, rose petals, cardamom powder, and sugar.
For a fragrant and mouthwatering dessert, mix rosewater into a traditional vanilla ice cream recipe.
Rose petals, sugar, and lemon juice are cooked until thick to make a sweet and scented jam.
To prepare a fragrant syrup that can be used to sweeten beverages and desserts, boil sugar, water, and rose petals.
For a Middle Eastern spin on a traditional rice pudding recipe, include rosewater and chopped pistachios.
Make a cool dessert beverage by combining vermicelli noodles, basil seeds, rose syrup and milk.
Add rose petals and saffron to a classic rice pilaf recipe for a fragrant and flavorful side dish.
For a delicate and aromatic cookie, add rosewater to a traditional French macaron recipe.
Make your own rosewater-infused marshmallows for a distinctive and delectable dessert.
For a fragrant and lovely salad, combine mixed greens, cucumber, and fresh rose petals.