How To Make Perfect Paneer Tikka In An OTG 

By Deepali Verma

September 22, 2024

Paneer tikka is a popular Indian appetiser, loved for its smoky, spicy flavours. Making it at home in an OTG is easy and ensures perfectly grilled, flavourful paneer every time. 

Marinate the Paneer 

Mix yoghurt, spices (turmeric, cumin, garam masala), ginger-garlic paste, lemon juice, and oil. Coat paneer cubes and let them marinate for 30 minutes. 

Preheat the OTG 

Set the OTG to 200°C and preheat for 10 minutes. Arrange the marinated paneer on skewers with vegetables like onions and peppers. 

Grill 

Place the skewers on the OTG rack and grill for 15-20 minutes, flipping halfway through. Garnish with chaat masala and lemon juice.