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How To Make Perfect Mimosa Cocktails

By Rittwik Naskar

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Mimosas are a simple but exciting cocktail to enjoy on holidays, at weddings, or even just for brunch on the weekends. Here are some easy steps to making it yourself.

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Ingredients - 750 ml chilled dry sparkling wine or champagne, 750 ml freshly squeezed orange juice, 120 ml orange flavoured liqueur.

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Fill half a flute glass with dry sparkling wine or champagne.

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Once the bubbles settle down, fill the glass with equal parts orange juice.

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Add a tablespoon of orange-flavoured liqueur on top.

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Repeat it for 7 more glasses and serve.