How To Make Fresh Dhaniya Chutney In Minutes 

By Deepali Verma

September 7, 2024

Dhaniya chutney is a versatile and refreshing condiment that pairs well with many Indian dishes. With just a few simple ingredients, you can make this chutney at home in no time. 

Step 1

Take 1 cup fresh coriander leaves, 2 green chillies, 1-inch ginger, and 1-2 garlic cloves. 

Step 2

In a mixer, blend the coriander, chillies, ginger, garlic, and 2 tbsp lemon juice. 

Step 3

Add ½ tsp cumin powder, salt to taste, and 1 tbsp water to the mixture. 

Step 4

Blend all the ingredients until smooth, adding water for desired consistency. 

Step 5

Taste and adjust seasoning if needed. Serve fresh with snacks or meals!