By Rajan Bhattacharya
August 3, 2024
Discover the refreshing blend of milk and honey iced coffee. This easy-to-make beverage combines rich espresso, sweet honey, and creamy milk for a delightful treat.
2 tsp coffee 1 tsp honey 1/4 cup skim or almond milk 1/4 cup half and half 1/4 tsp vanilla 6–8 ice cubes
Make about 1/4 cup of espresso. Stir the honey into the hot espresso until it dissolves.
Add the milk, half and half, and vanilla to the espresso mixture. Place the ice cubes in a shaker.
Pour the coffee and milk mixture over the ice cubes. Cover the shaker and shake for 20 seconds.
Pour the shaken mixture into a glass with ice cubes and serve immediately.