Homemade Cornflakes, A Healthier Snacking Solution
By Shireen Jamooji
July 4, 2023
Make your mornings crunchier and healthier with homemade cornflakes. This simple recipe allows you to create your own crispy cereal flakes from scratch, ensuring a delightful start to your day.
Ingredients
1 cup cornmeal 1 tablespoon sugar ½ teaspoon salt 1 tablespoon vegetable oil ¼ cup water
Step 1
In a bowl, mix cornmeal, sugar, and salt together.
Step 2
Add vegetable oil and water, then stir until the mixture forms a dough.
Step 3
Roll out the dough as thinly as possible on a baking sheet.
Step 4
Bake for 15-20 minutes at 175°C or until golden brown.
Step 5
Remove from the oven and let it cool completely then crumble into flakes.
Step 6
Bake again for 10-15 minutes to dry them completely, then store in an airtight container.
