Eid Special: इस ईद मेहमानों का स्वागत करें घर पर बनी चिकन बिरयानी से, हैदराबाद की मशहूर बिरयानी भी है फेल

By Shivam Yadav March 27, 2025

ईद पर मेहमानों को क्या खिलाएं इस कश्मकश को करें दूर और बनाएं चिकन बिरयानी, इस बिरयानी को खाने के बाद हैदराबाद की बिरयानी को जाएंगे भूल। जानिए इस टेस्टी बिरयानी को बनाने की आसान विधि के बारे में

[{"selector":"#anim-e459c56a-b9d5-4aeb-a2bb-53e46d4ce6e0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-ef783b22-2fcc-4405-b0ba-42b151a564f1","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-807674f7-51fb-4d75-87d6-226715b29b11","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

सामग्री

[{"selector":"#anim-e76a9269-f49c-415e-803d-07aa9b8793c1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-0.8636798217089456%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6ef88292-4e05-4672-be4e-94375231f21b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-02c8e5a0-1db4-4bd9-8057-5b41eb8daac6","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4050f97b-7c7f-48c8-9dd9-06a55dea2e1c","keyframes":{"transform":["translate3d(0px, 140.13982%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] बासमती चावल 2 कप (भीगा ) चिकन 500 ग्राम दही 1/2 कप प्याज 2 हरी मिर्च 2-3 अदरक-लहसुन पेस्ट 1 टेबल स्पून धनिया पाउडर 1 टेबल स्पून लाल मिर्च पाउडर 1 टेबल स्पून गरम मसाला 1/2 टेबल स्पून केसर 1 चुटकी तेजपत्ता, दालचीनी 1 टुकड़ा नमक स्वाद अनुसार तेल/घी 4 चम्मच हरा धनिया और पुदीना गार्निशिंग के लिए

स्टेप 1

[{"selector":"#anim-c5b01693-ee09-4299-b3e6-24c55323f9ce [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-978cf097-7cb7-4229-a478-0fc533b2d5cf","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ea6eabdd-f2fd-446a-910a-352b7ab41c2f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2bab0638-ab1c-412f-9762-20ace00e61bc","keyframes":{"transform":["translate3d(0px, 286.28465%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सबसे पहले चिकन को दही, अदरक-लहसुन पेस्ट, लाल मिर्च, गरम मसाला और नमक के साथ लेप करके 1 घंटे तक रख दें।

स्टेप 2

[{"selector":"#anim-7e19b36a-6d77-427f-a55d-cd0a77aae47b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e2a60e60-3213-4d37-b3ce-71b36c450266","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-00540912-0af6-4af7-9141-0f05840ec910","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-09dcfbf8-635e-4af6-a7f6-9363880eef95","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब उबलते पानी में तेजपत्ता, दालचीनी डालकर हॉफ पके चावल बना लें और छान लें।

स्टेप 3

[{"selector":"#anim-86c3d73b-f5d5-49eb-981b-5b60aba2f542 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c776624a-932a-4823-a656-c120e5e1c295","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-14984ffb-7c11-464a-a922-11bea6a3376a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f05f2d9f-a2f3-43b3-8a5d-1650fb71b84d","keyframes":{"transform":["translate3d(0px, 286.28465%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] एक बर्तन में तेल गरम कर लेप किए हुए चिकन को हल्का पकाएं, फिर ऊपर तले प्याज, हरा धनिया, पुदीना और केसर डालें।

स्टेप 4

[{"selector":"#anim-90f65b5b-3ab5-408f-8a93-5e6176a9e9c9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a25c9f59-8735-4460-893d-9f30d9b802dd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9a070636-b932-4f85-9e07-ed77e4fee048","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b09b4c68-8361-4ca1-809e-b72ab7e70bab","keyframes":{"transform":["translate3d(0px, 286.28465%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब आखिर में इस पर चावल की परत बिछाएं, ढककर 20-25 मिनट धीरे धीरे आंच पर पकाएं, और अंत में गरमा गर्म परोसें।

[{"selector":"#anim-fa503ad1-e328-40ff-a9c0-dac19d083135 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More