Aloo Chaat Recipe: घर पर ही बनाएँ स्ट्रीट स्टाइल आलू चाट इस आसान तरीके से

By Anushka Yadav Dec 26, 2023 Image Credit: Fun FOOD Frolic

[{"selector":"#anim-9931b577-782b-43e9-a402-bf2cf34cf657 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-6.874731398981883%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: Pixabay भारतीय स्ट्रीट फूड में आलू चाट एक प्रसिद्ध डिश है. सर्दियों में गर्मा गर्म आलू चाट काफ़ी पसंद की जाती है. इसे घर पर भी आसानी से बनाया जा सकता है. इसे घर पर बनाने का तरीका जानने के लिए आगे पढ़ें-

आवश्यक सामग्री

[{"selector":"#anim-da1cd313-aa22-4400-b266-40c5581034c6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.089013057973112%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-59593706-236f-4c9e-9280-e0fde4e24de8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Image Credit: Pixabay उबले आलू काला नमक काली मिर्च जीरा पाउडर चाट मसाला लाल मिर्च पाउडर 1 प्याज कटा हुआ इमली की चटनी 1 कप हरा धनिया 1 हरी मिर्च काला नमक नींबू का रस

स्टेप 1

[{"selector":"#anim-c49859dd-8448-4e96-8c8a-842b5610a63e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-31458bf3-6c85-450f-b538-73c3d0c68ea6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d09bc4fe-38d7-49e3-bc45-c8d52ddafe9d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-cb1a81f0-8194-4a6a-8c7c-ea5b3ac0baaf","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] एक कड़ाही में तेल गर्म करें. इसमें उबले हुए आलुओं के टुकड़े काट कर डीप फ्राई कर लें. Image Credit: iStock

स्टेप 2

[{"selector":"#anim-6711d49f-9e3f-43a8-b4d0-6c83938a3b8e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ba6efe87-f742-4644-88d9-058a06491f14","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3e57495b-4917-4b30-88b2-a898f177cab5","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-37a0bd05-189e-4fdd-87bf-459dd8578158","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] अब इन आलुओं को एक बर्तन में निकाल लें और इसमें एक एक चुटकी काला नमक, काली मिर्च, जीरा पाउडर, चाट मसाला और लाल मिर्च पाउडर डालें. Image Credit: Pixabay

स्टेप 3

[{"selector":"#anim-c8f069fd-da55-4b05-812c-adca730fef49 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(21.22886363914945%, 21.014437119697206%) scale(1.4310344827586206)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7811b778-923d-481d-949e-b550555e9460","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b974086d-f0b0-4510-b501-0d9a61fcc77f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-669e7b3d-fc0b-45eb-a6c1-d8da8fbb96a5","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] अब इसमें इमली की चटनी, हरी चटनी, प्याज़, नींबू का रस, बारीक कटी हरी मिर्च और धनिया डाल कर अच्छे से मिलाएँ. एक बाउल में सेव नमकीन और कच्चे प्याज़ से गार्निश करके सर्व करें. Image Credit: Greedy Gourmet

[{"selector":"#anim-b5873eae-f2a8-42d7-938b-f1643f12abf5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] अन्य मजेदार खबरों के लिए यहां क्लिक करें

[{"selector":"#anim-76571b42-8e78-4246-bc92-4cb1abb8173e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Tooltip Click to Enter