Makar Sankranti Khichdi Recipe: मकर संक्रांति पर इस खास रेसिपी से बनाएं उड़द दाल की स्वादिष्ट खिचड़ी

By Roshni Jaiswal January 13, 2025

कल मकर संक्रांति है और मकर संक्रांति को खिचड़ी के नाम से भी जाना जाता है। इस दिन उड़द दाल की खिचड़ी का बहुत बड़ा महत्व होता है। क्योंकि उड़द दाल की खिचड़ी बनाकर भगवान को चढ़ाया जाता है और फिर इसे प्रसाद के रूप में खाया जाता है। अगर आप भी सोच रहे हैं कि उड़द दाल की खिचड़ी कैसे बनाएं? तो चलिए आज हम आपको बताते हैं इस खास रेसिपी से उड़द दाल की खिचड़ी बनाने के बारे में

[{"selector":"#anim-bd33235f-a363-4cdc-b4c0-0c65a8454ee2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(19.690018888096603%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-af1e09c1-20e3-4ad5-b12f-4460e4a717b1","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b77c3bdf-6b75-4243-a8dd-9c9a93057508","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

सामग्री

[{"selector":"#anim-afa0c5aa-c24f-4f51-9877-a334501fe2a0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.7500001228762123%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e23f286a-12cc-4878-bf47-6ab85cdba183","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f6a90c9d-3683-4936-9f8c-f1228ef32a7e","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-66314b26-b2aa-4e02-84d8-df4570c58091","keyframes":{"transform":["translate3d(0px, 276.24035%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1/2 कप उड़द दाल 2 कप चावल 1 चुटकी हींग 1 चम्‍मच जीरा 1/2 चम्मच लाल मिर्च पाउडर 4 चम्‍मच देसी घी स्‍वादानुसार नमक

स्टेप 1

[{"selector":"#anim-8c787f4d-c101-45ad-ba75-cca185721770 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(25%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-4519ce34-c63b-46dc-9443-3525f25955ef","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ba3bbd34-239c-4be9-bd17-312008d80c55","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ab34af09-ffff-47b6-b344-aeec89bc76f3","keyframes":{"transform":["translate3d(0px, 401.94023%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सबसे पहले चावल और उड़द की दाल को अच्छी तरह से धोकर 20 मिनट के लिए गुनगुने पानी में भिगोकर रख दें।

स्टेप 2

[{"selector":"#anim-fb898a2d-65ba-4ddc-a036-acee4d7595ba [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(5.236058184942227%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0e0d220c-de77-4704-9d22-9c264f3e3c5f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4999d29d-75c2-4e01-afde-bb8d724832a7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-16520420-9782-4c9f-912f-ddcd56abaf7e","keyframes":{"transform":["translate3d(0px, 236.65623%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 20 मिनट के बाद चावल और दाल को एक बार और साफ पानी से धो लें। अब गैस पर एक कुकर में घी डालकर करें। जब घी अच्छी तरह से गर्म हो जाए तो उसमें हींग और जीरा डालकर भूनें।

स्टेप 3

[{"selector":"#anim-5fd9c08b-bc7f-48a9-b8c6-d5e566069125 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(24.61745266434481%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-12fe0ea8-a011-4025-9aa9-5a9651c202b8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7dc784dc-2b7f-4037-89b4-66cc9f863661","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-828ce29a-1108-4510-a592-f157c9138e19","keyframes":{"transform":["translate3d(0px, 297.90840%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इसके बाद कुकर में भींगे हुए चावल और उड़द की दाल डालकर अच्छी तरह मिलाएं। फिर इसमें लाल मिर्च पाउडर और स्वादानुसार नमक डालकर मिला लें।

स्टेप 4

[{"selector":"#anim-a7f9ac0a-cf58-489f-9fb6-e9063244c00b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-15.6863883086883%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-85d85a3c-0ed6-4ad5-8373-486123ce8823","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-862d0412-a9b4-45da-bfe9-32822ae16794","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a62480a-f00d-4f23-89e0-5fb575b59b78","keyframes":{"transform":["translate3d(0px, 297.90840%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब इसमें लगभग 3 से 4 गिलास या जरूरत अनुसार पानी डालकर कुकर का ढक्कन बंद कर दें और फिर मीडियम आंच गैस पर कुकर में 3 से 4 सिटी लगा लें।

स्टेप 5

[{"selector":"#anim-601f654b-417a-4997-baea-7e47b0755332 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-13.043808302936355%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-4aaa4de4-c181-4ea5-94c1-b376471de89a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7d17a888-2f39-4920-a446-3f1e37a81140","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-646db013-6e38-4621-9ea5-cebaaa7880e0","keyframes":{"transform":["translate3d(0px, 297.90840%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] जब कुकर में सिटी लग जाए तो गैस को बंद कर दें। अब आपका उड़द दाल की स्वादिष्ट खिचड़ी बनकर तैयार है इसे भगवान को भोग लगाएं और फिर इसे सर्व करें।

[{"selector":"#anim-ff6ebecd-1b38-4d40-8350-3386ba6b2954 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More