Avocado Toast : शरीर को रखना है फ्रेश तो आज ही बनाइए एवोकडो टोस्ट की नई डिश

By Shivam Yadav November 4, 2024

एवोकैडो टोस्ट एक बेहद लोकप्रिय ब्रेकफास्ट रेसिपी है जो कुछ ही समय में तैयार हो जाता है। आपको सिर्फ एवोकैडो, ब्रेड, जैतून का तेल और सीजनिंग चाहिए और आप इसे 5 मिनट से भी कम समय में आसानी से बना सकते हैं।

[{"selector":"#anim-b5792df6-3b9a-4fd2-b1cf-76f0e2eb34a1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(19.90766469847791%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-ca636885-731e-4ce2-a150-c760c5664f35","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f58d172e-4be0-4c80-b563-3770beb8b16e","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

सामग्री

[{"selector":"#anim-bf6ec824-d070-4f24-9b9c-3d964bf4cd16 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.5426701473860014%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e129bc0b-087d-401e-81bd-68d3f4cb5e91","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b9095649-eb7e-429d-835b-d09c50ff78ee","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6e481ad5-1bab-4020-a6cc-6d1fd35a2d34","keyframes":{"transform":["translate3d(0px, 371.49767%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1 एवोकाडो 1/2 टी स्पून नींबू का रस स्वादानुसार चिली फलेक्स 2 स्लाइस मल्टीग्रेन ब्रेड 1 टेबल स्पून जैतून का तेल

स्टेप 1

[{"selector":"#anim-8b8d7842-a298-4fc6-ab63-7fe3ba01ae69 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-8ee6162f-bb5d-4a62-bea4-b2947ccda9bb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-54361859-1442-478c-a0e8-ce342a0574b5","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-03312581-9b0e-4223-983b-202b58b89dda","keyframes":{"transform":["translate3d(0px, 226.20022%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] एवोकाडो को आधा काट लें और ध्यान से उसका पत्थर हटा दें, फिर फेल्श को एक बाउल में निकाल लें।

स्टेप 2

[{"selector":"#anim-cbdcfe8b-3957-4237-a90b-796fca73f558 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-98568f26-e373-4493-9cd3-a26d28380ce0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0b6c3af2-7936-46be-b9e6-8b7ca0ccaad7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-66e4e95b-dcf6-4582-964a-335ff2be1c4d","keyframes":{"transform":["translate3d(0px, 226.20022%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब नींबू का रस में निचोड़ें और फिर कांटे से अपनी मनचाही बनावट के अनुसार मैश करें।

स्टेप 3

[{"selector":"#anim-28c05a16-95e7-4cec-b082-ce414e162211 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-39f176db-c97d-4fc5-9bfe-d0cd55a46a22","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a83b122-21cb-43eb-944b-112994e3e879","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c99c67c5-4bab-48db-bb26-a1c09316ec04","keyframes":{"transform":["translate3d(0px, 321.44254%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इसके बाद इस पर स्वादानुसार नमक, काली मिर्च और चिली फलेक्स डालें। 1

स्टेप 4

[{"selector":"#anim-ba5e0854-3980-411a-8bdf-51c2e69bb10d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ec6a5903-8682-4dd7-9bc1-ee5503a2771e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eca02063-9d0e-4ca5-85a3-538961397fc5","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c232ae71-91fe-49f1-b668-4f4efdf5bb7a","keyframes":{"transform":["translate3d(0px, 226.20022%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अपनी ब्रेड को टोस्ट करें, ऊपर से तेल छिड़के और फिर ऊपर से एवोकाडो लगा दें। एवोकाडो टोस्ट तैयार है।

[{"selector":"#anim-56cc43ee-7861-4a7a-b402-055d1142da92 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More