Saunf Sharbat: गर्मी के मौसम ने भी शरीर में ठंडक घोल देगा सौंफ का शर्बत

By Shivam Yadav June 19, 2024

इस चिलचिलाती गर्मी में लोग कई तरह के जूस व शर्बत पीकर शरीर को ठंडक देते हैं। पर, शायद ही आपको पता होगा कि घर की रसोई में रखे मसाले से भी आप एक टेस्टी शरबत बना सकते हैं। दरअसल, हम बात कर रहे हैं सौंफ के शरबत की, क्योंकि हर भारतीय रसोई में सौंफ तो जरूर ही पाई जाती है। आइए जानते है इसको बनाने की विधि के बारे में

[{"selector":"#anim-67cfaaa6-09c1-4531-bb32-d79e56acb2d2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(21.356212070548885%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-2f2f1271-de88-4399-afc2-4a08a6a9fa46","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-21c42b10-1816-472c-99fe-9a1e4fd46c39","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

सामग्री

[{"selector":"#anim-578fd9f4-6e6b-456a-90ca-e94bc71d7176 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.0215633723732935%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d62d49a8-6140-49f9-b658-634557577146","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-98ef5d1b-4d08-45fe-aa42-a50612d4c0e9","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-787e0492-d00a-4b9b-9624-4f3a84c9eab4","keyframes":{"transform":["translate3d(0px, 282.81486%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सौंफ 1/2 कप चीनी 1 कप नींबू 2 टी स्पून काला नमक स्वादानुसार नमक स्वादानुसार पुदीना के पत्ते 4 आइस क्यूब

स्टेप 1

[{"selector":"#anim-e926a60d-d8ca-4dc7-bfef-3da9f5b52bea [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-cb08116a-f1a7-49ae-8c48-760e76cdf05b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-51b24e1d-3136-415a-bb28-c0ae3ba7aaff","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a976f304-7a93-4654-8746-b6669f11bae1","keyframes":{"transform":["translate3d(0px, 286.28465%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सौंफ का शर्बत बनाने के लिए सबसे पहले सौंफ को अच्छे से धुलकर, इसको 3 घंटे के लिए भिगो दें।

स्टेप 2

[{"selector":"#anim-430cfae0-3aff-47d3-ae28-d2bb5050fa72 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-879a12a5-c79a-4c20-a4d9-81852a790dec","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a7757dc2-ee4c-47e6-b805-5161083ce56a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-62d3a2e3-2f52-450d-8c01-435f68b1fbfc","keyframes":{"transform":["translate3d(0px, 286.28465%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब इसको निकालकर मिक्सी में डालें और सौंफ के साथ मिक्सी में चीनी, काला नमक, पुदीना के पत्ते और पानी भी डालें।

स्टेप 3

[{"selector":"#anim-66cddd74-5400-45c9-aa94-1fb7610893fd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b4ffedb2-f250-4ed0-92a8-12b8616a75d6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cc540b73-ab96-4efa-8c2b-737c9bed8d15","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-83910a22-5d9f-42cf-8db8-2040e3a47e89","keyframes":{"transform":["translate3d(0px, 286.28465%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इन सभी चीजों को मिक्सी में अच्छे से पीसकर किसी बड़े बर्तन में निकाल कर रखे लें। अब शर्बत में नींबू का रस भी डालें।

स्टेप 4

[{"selector":"#anim-b961a30a-1bbc-4ae5-afc4-c88d32713ca6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-fa8c19e6-8f43-411e-82f6-50e523a6fdcd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cecffb2f-b286-405a-9f22-53070a88f442","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-35576c1d-bf34-47b7-85f1-43ee892be066","keyframes":{"transform":["translate3d(0px, 286.28465%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब शर्बत को ग्लास में डाल कर, ग्लास में आइस क्यूब डालें। अब ठंडे ठंडे शर्बत को सर्व करे।

[{"selector":"#anim-66574d17-1191-4590-a684-5347e44120fc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More