Ekadashi Farali Thali: सब्जी, पूड़ी और टेस्टी रायते के साथ तैयार है एकादशी के लिए स्पेशल फराली थाली

एकादशी के लिए तैयार है मिनी थाली, मिलेगा रायता, पूड़ी और टेस्टी सब्जी

By Neha Ranjan July 12, 2023

फराली सब्जी बनाने की विधि

[{"selector":"#anim-10bc2d3a-5898-48f8-97d7-a068013135cc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.1555185810052997%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-60dc7559-96e3-4f25-9ba6-58d066b7dbc5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dd09cd4f-77b1-42bc-bfef-9eedaad26449","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2122195d-d107-46d3-af99-567c29f89f75","keyframes":{"transform":["translate3d(0px, 268.14243%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] पैन में 3 बड़े चम्मच तेल गर्म करें, तेल गर्म हो जाए तो 1 चम्मच जीरा, 3-4 करी पत्ते और 1 चम्मच अदरक-हरी मिर्च का पेस्ट डालें

फराली सब्जी बनाने की विधि

[{"selector":"#anim-641b072c-8e9d-4887-9767-96b111f8a157 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.8140294287158483%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b0efa601-27ab-45b1-acd0-4619cfb853d5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c83bb783-6956-409e-807c-ac5459e8f571","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-97cb2d8e-dc61-40d2-a9c1-fed7932abc87","keyframes":{"transform":["translate3d(0px, 227.11987%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सब अच्छे से भून जाए तो छोटे साइज में कटी हुई अलग-अलग रंगों की बेल पेपर कड़ाही में डालें और चलाएं, अब कटे हुए 2 उबले आलू और 2 चम्मच भूनी और दरदरी पीसी हुई मोमफली डालें

फराली सब्जी बनाने की विधि

[{"selector":"#anim-040ceebc-8d4d-4cd4-b363-dc7addad9fbb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.5596435257818015%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0c33ee50-beea-434b-9ff1-ef58d0d6845a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c28d68b5-c8ab-4ed4-b59a-a1b35f4db536","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0e5168c2-8799-4bea-868a-2e0cac416f43","keyframes":{"transform":["translate3d(0px, 335.16713%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सब्जी में अब व्रत वाला नमक, 1 चम्मच चीनी, नीबू का रस डालकर एक दो मिनट तक पकाये और गैस बंद कर दें

फराली रायता बनाने की विधि

[{"selector":"#anim-402b7d47-a681-4517-9891-02c56f678f53 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.685695347154425%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a51c3dfb-e8a2-4a35-9eee-06d4eb8f86db","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2ea68f29-5f41-4c58-82bc-5a0210be9a1d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-071c825f-d56d-4f85-a42c-c44da24b796e","keyframes":{"transform":["translate3d(0px, 269.70491%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] फराली रायता बनाने के लिए बाउल में 1 कप दही लें उसमें 2 चम्मच चीनी, व्रत वाला नमक, काली मिर्च पाउडर डालकर अच्छे से मिलाएं

फराली रायता बनाने की विधि

[{"selector":"#anim-5d603c0c-1684-42c9-a421-95880cf378cd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.0445479032240357%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-01e4fdf6-8e70-4162-9521-1d54f5fa5efa","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-34fb1452-9a47-4ce4-a37f-226a4c7e41b2","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-45ada865-3d31-44a6-8ec2-3729ed9c3bf5","keyframes":{"transform":["translate3d(0px, 269.70491%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] रायते में कटा हुआ खीरा, कटा हुआ शिमला मिर्च और कटा हुआ टमाटर डालकर अच्छे से मिक्स कर लें, फराली रायता रेडी है

राजगिरा पूड़ी बनाने की विधि

[{"selector":"#anim-ec051ca4-56be-4be1-9721-b1c90a458048 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f3ff53ba-9e98-40e9-8b7d-849e95f32f34","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dd8fe4f4-1a37-4962-901b-5cab43c704e3","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-18e8d480-7000-43d9-ac8b-0c26f162ead0","keyframes":{"transform":["translate3d(0px, 261.11118%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] बाउल में 2 उबले आलू मैश कर लें उसमें, अदरक-हरी मिर्च का पेस्ट, कटा धनिया, राजगिरा या अमरनाथ का आटा, नमक, तेल और थोड़ा पानी डालकर गूथ लें

राजगिरा पूड़ी बनाने की विधि

[{"selector":"#anim-bbd5bc03-54b5-4f51-bd9f-c6f4340f8e8e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-dfb81034-28d8-477f-b9e8-efa76f30f123","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-293fa28d-0b55-4195-908e-28aa9438e8fc","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a9ea7539-1930-4975-8e25-2e3ebae59852","keyframes":{"transform":["translate3d(0px, 413.85449%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब छोटी लोई काटकर उसकी पूड़ी बना लें और कड़ाही में तेल गर्म करके सारी पूड़ी छान लें

[{"selector":"#anim-10412f4a-c33a-4979-a3b9-2e168519dae7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.3279411866747317%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0ad43e84-95f1-4d2c-9ad7-c646dc083e17","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-58f045a0-0f33-4911-aba3-b10b8e15c376","keyframes":{"transform":["translate3d(0px, 413.85449%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] बस अब, सर्व करें थाली में रायता, सब्जी और पूड़ी रखें और आपकी एकादशी थाली तैयार है

अन्य मजेदार खबरों के लिए यहां क्लिक करें