By Tanisha Salwan
This ginger-garlic dish was known for its immunity-boosting benefits.
Made with curd and khoya, this dish has beautiful spots and thus, resembles Phulkari.
Image credits: Instagram/vishuztadka
This murabba is tasty as well as healthy but has lost its significance these days.
Image credits: Instagram/cookwithasifa
A speciality of undivided Punjab, this chicken tastes amazing.
Image credits: Instagram/saddielicious
It is a slow-cooked rice dish with sugarcane juice and garished with nuts.