By Vidushi Singh
The world's most popular coffee shop beverage, the Healthy Vegan Chocolate Pumpkin Spice Latte, is now vegan and easy to make at home!
2 cups freshly brewed coffee ¼ cup pumpkin puree ¼ cup non-dairy milk 2 tablespoons maple syrup (or more for a sweeter latte) 2 tablespoons unsweetened cocoa powder 1 teaspoon vanilla extract ½ teaspoon pumpkin pie spice chocolate sauce 1 tablespoon maple syrup 1 tablespoon unsweetened cocoa powder optional additions frothed non-dairy milk Coconut milk cream
Start by taking saucepan add in the latte ingredients in Stir until everything is mixed and heat to desired warmth.
Now stir maple syrup and cocoa powder to make delicious chocolate sauce.
Take your favourite mugs and on sides Decorate with the chocolate sauce. Pour in the drink neatly.
Top the drink with frothed milk or coconut whip cream as desired. Serve and enjoy!