By Nikita Toppo
Compliment your Indian thali with these six delicious varieties of raita.
This fresh accompaniment is prepared with the combination of cucumber and curd that gives a tangy punch to the meal and is also low in calories.
This delicious variety of raita is made with beaten curd and pieces of boiled potato along with spices like cumin seeds.
This delicious raita is infused with sweet pomegranate juice, ruby seeds along with a pinch of red chilli.
This beautiful and healthy raita is prepared with crunch of cucumbers and onions along with beetroot.
This comforting raita has onions along with cumin, chillies and coriander to enhance the taste of your meal.