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Have You Tried All These Varieties Of Raita? 

By Nikita Toppo

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Compliment your Indian thali with these six delicious varieties of raita.

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Cucumber Raita

This fresh accompaniment is prepared with the combination of cucumber and curd that gives a tangy punch to the meal and is also low in calories.

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Aloo Raita

This delicious variety of raita is made with beaten curd and pieces of boiled potato along with spices like cumin seeds.

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Anardana Raita

This delicious raita is infused with sweet pomegranate juice, ruby seeds along with a pinch of red chilli. 

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Beetroot Raita

This beautiful and healthy raita is prepared with crunch of cucumbers and onions along with beetroot. 

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Onion Raita

This comforting raita has onions along with cumin, chillies and coriander to enhance the taste of your meal.

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