By Tanisha Salwan
Coriander leaves should be dry-cleaned and washed at least 3 three times for a better life.
Keeping clean and dry coriander leaves in a zip-lock bag helps in keeping the leaves fresh for a longer time.
Before storing in refrigerator, coriander leaves should be dried using a cotton fabric.
Coriander leaves should be chopped and kept in an air-tight container for a better shelf life.
Washing coriander and soaking them in water could be great way of storing the produce.