Gulab Jamun To Barfi: 7 Chocolate Delights Made From Traditional Sweets
By Bornika Das
October 27, 2023
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Indian sweets are known for their rich and diverse flavours. They have been cherished for centuries. However, there has been a switched in recent trend. The simple desserts are infused with delicious chocolatey twist. The fusion of traditional and modern flavours create an eciting experience. Tap to know more.
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Chocolate Gulab Jamun
Gulab Jamun are all time favourite and made with a chocolatey twist. These sweets are infused with gooey chocolatey center. The richness of chocolate blends with the sweetness of sugar syrup.
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Choco Burfi
What can be tastier than burfi when infused with the velvety texture of chocolate. This gives you a melt-in-your mouth experience that combines the creaminess of of burfi and chocolate
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Chocolate Sandesh
You must have been tired of the same old Sandesh. Try out this new trendy one made with chocolatey twist. The sandesh infuses coco and chocolate chips.
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Chocolate Jalebi
This is the iconic Indian sweet. When dipped in chocolate it becomes a delight. The crispy, sugary jalebi and silky chocolate are a perfect combo.
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Chocolate Modak
Modak is an integral part of Indian festivals, especially during Ganesh Chaturthi. Adding a chocolatey twist to this sweet dumpling is a creative way to celebrate with a modern touch.
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Chocolate Peda
Peda made from condensed milk has been staple in Indian sweets for generations. The infusion of chocolate gives it a contemporary edge and the result is addictive.
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Chocolate Barfi
The creamy, nutty flavour of traditional barfi mend with chocolate making it a treat for any occasion.
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