By Nikita Toppo
January 3, 2023
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Made with cumin powder, chillies, lime juice and ginger, this side dish is perfect for your winter meals. Here is an easy recipe to make guava chutney at home.
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250g guava ½ cup cilantro 1 tsp chopped ginger 1 tsp chopped green chillies ½ tsp black salt ½ tsp roasted cumin powder 2 tsp freshly squeezed lime juice
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Cut the guavas into bite sized pieces. Make sure to remove the large seeds.
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Add guava to a blender along with cilantro, ginger, chilies, black salt, cumin, lime juice, and 2-3 tbsp of cold water.
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Blend until smooth.
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Serve the chutney at room temperature or chilled.
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