Golden Cadillac: A Post-Dinner Cocktail

[{"selector":"#anim-50136496-6548-4a72-9728-336d8485a038 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(1.153086947957108%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-16481238-4168-4f18-ab54-96a8d778bccf","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d33a1236-11b2-475a-be85-5874e5989e1f","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] This rich and creamy cocktail is served with a chocolaty kiss.

Ingredients

[{"selector":"#anim-0c49523d-9096-47da-8777-e9429ff6d9a2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-12.930940571995103%, 14.072169045815311%) scale(1.3378378378378377)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6a3c924e-5eba-4725-8d15-3351e66e52ca","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-14461b19-d1e1-4f2e-b87f-d549169509fa","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1f947630-1734-48b4-8adb-b54225174fbf","keyframes":{"transform":["translate3d(0px, 286.21875%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1-ounce galliano liqueur 1-ounce white creme de cacao 1-ounce heavy cream Garnish: chocolate shavings

Step 1

[{"selector":"#anim-1ff974d5-17f7-4fcc-8fc1-cec6ec07fc97 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-de873efc-2dbb-4b38-ad51-b32c5201d8fb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78e13678-aa45-488c-a075-8926043d3cc7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-68937329-8bde-4878-811f-ddee3c16ba53","keyframes":{"transform":["translate3d(0px, 211.64024%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the Galliano, white creme de cacao, and heavy cream into a shaker with ice and shake until well-chilled.

Step 2

[{"selector":"#anim-7608be81-505f-438c-a417-f773b333ee4c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c2dd7581-158f-44b5-b736-5941aaae91a1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ed633193-7859-4e60-a7a3-a448f6499d2f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-478d373b-65ae-4600-b776-aa0363a5799f","keyframes":{"transform":["translate3d(0px, 211.64024%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Strain into a cocktail glass or coupe glass. Garnish with freshly shaved chocolate. Serve.

[{"selector":"#anim-db7da27b-7042-469b-af64-ace701c3fb84 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More