By Suprita Mitter
July 4, 2024
Indian pizza toppings blend traditional flavours with a modern twist, giving this Italian favourite a touch of Indian ingredients and masalas.
Marinated paneer cubes are grilled to perfection and topped on the pizza with spices, onions, and bell peppers.
Shredded butter chicken pieces smothered in a rich, tomato sauce, complemented by cilantro and green chilies, make for a creamy pizza topping.
Sweet corn kernels sautéed with a blend of Indian spices, onions, and green chilies, offer a sweet and spicy flavour combination that adds a delightful flavour to the pizza.
Juicy tandoori chicken chunks with a smoky flavour, are cooked with red onions, green bell peppers, and a sprinkle of chaat masala.
A tangy and spicy topping made with a mix of assorted vegetables like bell peppers, carrots, and cauliflower, marinated in a traditional Indian pickling spice blend (achari masala), delivers a burst of zesty flavours.
Spiced minced lamb or beef, cooked with aromatic spices, onions, and green peas, is a delicious, savoury topping.