Get A Protein Boost With This Chicken Liver Pate

[{"selector":"#anim-ab52f488-d7b8-438a-b28e-92fa95037d73 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(62.499999214838994%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-30c80bd3-e103-4697-afe8-b08cbb18a8cb","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-4012bec1-e590-41ce-8afd-8ea18f9f02b7","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Indulge in the rich and creamy flavours of this classic Chicken Liver Pâté that's loaded with natural protein. Perfect for elegant appetisers or a delectable spread. Let's get started!

Ingredients

[{"selector":"#anim-c0bff36e-b475-42e0-a5f3-30bb4ec83378 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a77b1b7c-362a-44ef-b48c-0bc718699a40","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ade7c733-0563-4e43-9ed6-f3c29e199446","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0891752c-7fc7-42db-bf67-947cc518ceae","keyframes":{"transform":["translate3d(0px, 126.43851%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 500 gms chicken livers ½ cup butter, divided 1 small onion, finely chopped 2 tablespoons brandy ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon ground nutmeg Fresh herbs for garnish

Step 1

[{"selector":"#anim-c65bfd98-67a6-49ab-8716-a88ac05d1222 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-054f557c-e97d-4cc4-b8d9-63505db7da02","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fbae6055-e96e-4371-a0ab-e455ffa2e9f7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d8e15c8a-f3a6-4c3e-ba62-e8c4e1e5c151","keyframes":{"transform":["translate3d(0px, 153.61377%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Heat butter in a pan, sauté onions until soft. Add chicken livers, cook until browned and cooked through.

Step 2

[{"selector":"#anim-58973b90-e1eb-47d1-b236-07751db096ed [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c4d74582-7bce-4400-bfef-7fe349484b67","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e42bd2dd-6ecd-4361-9567-d8dd7c734354","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-81ce20db-6210-4a62-95d2-7155260afd8f","keyframes":{"transform":["translate3d(0px, 144.35831%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Transfer livers and onions to a food processor. Blend until smooth. Add brandy, salt, pepper, and nutmeg, blend again.

Step 3

[{"selector":"#anim-14261476-3324-42f5-94d2-237bf9ef83df [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c1a92963-07c7-44bf-8869-cb84691953fb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9959fd18-47a4-4cb0-afb7-4b398b4ee534","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7cffb539-b3f6-4286-9430-c3eb76981c89","keyframes":{"transform":["translate3d(0px, 144.35831%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Melt more butter, pour over the pâté mixture, and stir well. Pour into ramekins, smooth the top. Refrigerate for 2 hours.

Step 4

[{"selector":"#anim-2ff0bc45-48cc-4472-b8fb-7ebaf8653991 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-cf24943f-2f62-42ce-8364-bab2fed236ec","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0ed079d5-0e75-4dc8-8cb9-21a002d9d8e1","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f8c090f5-a850-4979-9ab3-fbe880e5295e","keyframes":{"transform":["translate3d(0px, 144.35831%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Once set, serve with toasted baguette slices or crackers. Garnish with fresh herbs. Enjoy the creamy and flavourful chicken liver pâté!

[{"selector":"#anim-ee1a64da-131b-4ae5-b1fe-7fdbc50665c6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-10.312500138253526%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More

[{"selector":"#anim-1b7a6a69-5299-45de-9288-4e16b17112d1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Tooltip Click to Enter