This flatbread, known as Khavyachi Satori, is similar to Puran Poli but made with refined flour with khoya stuffing.

Prepared during Ganesh Chaturthi, it is a deep-fried puri with a stuffing of semolina, gram flour, jaggery, spices, and nuts.

A Ganesh Chaturthi special, Gavhachi kheer is made with broken whole wheat grains, milk, jaggery or sugar.

Nivagrya is a rice flour dough dish with cumin seeds, green chillies and others. It is a perfect Ganesh Chaturthi snack.

It is a simple curry made with boiled black-eyed peas, coconut and other spices and paired with steamed rice and Solekadhi.

Varan is a dal made with toor or arhar dal and Bhaat is steamed rice. This dish is ideal for not only Ganesh Chaturthi but all fasts.

Made with chana dal stock, Katachi Amti is a tangy and spicy dish served with steamed rice during Ganesh Chaturthi.