By Tanisha Salwan
Sept 6, 2023
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National Capital is all set to host G20 summit on 9th and 10th September. Delegates from around the world will attend the event. The guests will be served several millet-based dishes. Ahead of G20 summit, here are 20 millet-based dishes that you can enjoy!
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A powerhouse of nutrition, bajra roti is a staple in Haryana and Rajasthan. It is gluten-free and rich in essential minerals.
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Made with kodo millet, vegetables and spices, this khichdi is a bowl of pure comfort. It is tasty as well as healthy.
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Ragi is no less than a superfood and when transformed into an Idli, it makes for a delicious and wholesome meal.
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Khichdi has always been a comfort food. When made with bajra, it makes up for a nutritious meal.
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This is a healthy and crunchy snack made with sorghum millets, veggies and spices.
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These ragi balls are nutrient-rich and very easy to make. It can be served with soups or gravies.
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This is a flavourful pulao made up of barnyard millet along with vegetables, and spices. It is easy and tasty.
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This is a healthy and nutritious drink made from ragi flour and is often sweetened with jaggery.
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Get over regular rice kheer and try kodo millet kheer. When garnished with nuts, it becomes a perfect dessert.
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Also known as jowar bhakri, this is a healthy flatbread that can be served with any curry or sabji.
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Dosa is a breakfast staple in Indian households. When made with ragi and rava, this dosa becomes super healthy.
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Millet salad is a easy way to incorporate millets into diet. Just add cooked millet of your choice with veggies and dressing.
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If you are looking for healthy and nutritious dessert, give ragi ladoos a try. These are rich in nutrients and easy to make.
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Made with proso millet, this traditional rice dish has flavourful spices with high nutritional values.
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Kodo millet is a perfect substitute for wheat. To make a healthy pongal, use kodo millet and have this tasty dish.
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This popular South Indian breakfast is made up of jowar. It is a tasty and healthy breakfast option.
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Best for toddlers and kids, these biscuits have the goodness of ragi. These biscuits are light and delicious.
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This soothing and delicious halwa is made up of pearl millet, ghee and sugar. This dessert is tasty and guilt-free.
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This is a crispy and savoury snack also known as 'murukku'. It is made up of ragi and baked. Thus, it is extremely healthy.
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Bajra raab is a protein and fiber-rich dish. It is mildly sweetened with jaggery and is a boon for health.
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