FIFA2022 - The National Dishes Of The Semi-Finalists

Argentina, France, Morocco and Croatia are the last 4 standing in FIFA World Cup 2022. Let us look at their national dishes.

[{"selector":"#anim-4f45942a-d988-4b0f-aa9f-1c118e95009c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-5d773475-1ada-4b36-9805-109d1a283a77","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e7967eee-95f7-42ef-aec1-0a62d7e27a86","keyframes":{"transform":["translate3d(0px, 210.83156%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Asado - Argentina

[{"selector":"#anim-214532b1-7348-48b1-82d5-04d0403b9310 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-296e628a-9618-4e9c-b174-18559dbdda15","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4ba3d923-0dba-49a0-bb2b-a0675fa65e25","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3d827517-9c22-4bd5-a7fc-46501eaeb45d","keyframes":{"transform":["translate3d(0px, 210.76022%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] One of Messi's personal favourites, this roasted meat dish is widely popular in Argentina.

Zagorski štrukli - Croatia

[{"selector":"#anim-0e2e5e8e-f904-4177-9e2c-2eab5c402641 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f0973292-6b44-43e9-94be-7f057edfbaa2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-872b8b74-3a37-4c6e-b4a1-1873883f9a74","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90737797-3b58-4b3c-838b-e14bff0c3f23","keyframes":{"transform":["translate3d(0px, 210.76022%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Sweet, savoury or bakes - this cheesy dish is loved throughout Croatia, especially the Northern part.

Pot-au-Feu - France

[{"selector":"#anim-b7d42a20-f994-40d0-b0e0-dfc86004a52e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9d5fecfa-3b6f-4531-ab89-72c27ef9da71","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-08140ee1-c270-47c1-8e4f-e2134378ea87","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f4dc74ce-d5c7-4435-974f-72e26e16a7bb","keyframes":{"transform":["translate3d(0px, 278.08633%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This dinner dish consists of boiled meat, vegetables and potato, seasoned with herbs.

Couscous - Morocco

[{"selector":"#anim-3d501410-dc30-43d3-b996-c232f8922b1e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d5e187a0-9cc0-4cab-8ed9-81e7db431e00","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-01b5b90a-1a51-474d-a13f-64719c78759b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b2db27e4-f7f4-49b6-b8d7-89ffcfd13234","keyframes":{"transform":["translate3d(0px, 210.76022%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Also known as seksu or sikuk, is the national dish of Morocco. It can be made into salads and main dishes.

[{"selector":"#anim-b1506c66-da0e-4630-830c-08842117cf04 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More

Tooltip Click To Add Yours