By Vidushi Singh
From creamy mango smoothies to zesty mango lemonades, these refreshing concoctions are bursting with the luscious flavours of ripe mangoes.
Blend fresh mangoes with yogurt, a splash of milk, and honey. Add ice cubes and blend until smooth.
In a pitcher, mix fresh mango puree, lemon juice, sugar, and water. Stir well and serve over ice.
Blend ripe mangoes with yogurt, sugar, and a pinch of cardamom powder. Add a few ice cubes and blend until creamy.
In a glass, combine chilled tea with mango puree, a squeeze of lemon juice, and sweeten to taste.
Muddle fresh mint leaves and lime wedges. Add mango puree, simple syrup, and club soda. Stir well and garnish with mint leaves.
Combine fresh mango puree with chilled coconut water. Add a squeeze of lime juice and a sprinkle of salt for a tropical twist.
Blend mango chunks, pineapple juice, coconut milk, and a handful of ice cubes until smooth and frothy.
Mix mango puree, tequila, lime juice, agave syrup, and a pinch of chili powder. Shake well and strain. Serve chilled!
Blend fresh mangoes with mixed berries (such as strawberries, raspberries, or blueberries). Add orange juice and sparkling water. Garnish with mint leaves.
In a blender, combine chilled coffee, mango puree, milk, sugar, and ice cubes. Blend until creamy and frothy.