By Risha Ganguly
It is the need of the hour to switch to healthier eating options. Some people prefer gluten free due to health reason, while some due to fitness. Let us look at some gluten free snacks you can munch on.
This super healthy Indian dish is perfect for a heavy evening snack.
With a little twist, regular chakli can become gluten-free. Just use rice flour instead.
Tikki, the delicious desi snavk, can be made gluten-free by using sprouts to make them.
What better than fresh fruits to munch on if you want a snack that is sweet, nutritious and tasty?
Pair your plain yogurt with some berries and enjoy a protein rich, healthy snack.
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